Recipes - veganpreps.com

Eggless chocolate cake made with a baking soda and vinegar reaction. No eggs, naturally vegan.

Cilantro lime grilled tofu with a bright, zesty marinade that soaks into firm tofu cubes for maximum flavor.

Fudgy vegan chocolate cherry muffins made with applesauce, cherry filling, and whole grains. Ready in 30 minutes.

A quick 5-minute vegan chocolate cherry protein smoothie with pumpkin seeds and flaxseeds.

Vegan oatmeal raisin cookies with a chewy center and crispy edges, made with whole grains and plant-based ingredients.

Quick Japanese mashed tofu salad with wilted spinach, sesame, and umami-rich seasonings

Raw vegan carrot orange cake with cashew cream icing, sweetened naturally with dates and agave.

One-pot brown rice and tofu bowl with shiitake mushrooms, ginger, garlic, and spinach—ready in under an hour.