Recipes - veganpreps.com

Fluffy vegan apple cinnamon pancakes sweetened naturally with applesauce and apple cider, topped with whipped coconut cream.

Easy vegan muffins with apples, cinnamon streusel, and soy milk buttermilk ready in 20 minutes.

Exotic vegan mango endive salad with pomegranate seeds, coconut, and citrus dressing on crisp endive leaves.

A sophisticated vegan pudding featuring silken tofu with tropical mango, exotic spices, and rose water.

Silky, creamy vegan vichyssoise made with cashew milk, potatoes, and leeks for an elegant chilled soup.

Poached pears in spiced ruby port wine with vanilla, cinnamon, and lemon syrup.

Quick whole-wheat pasta with homemade tomato sauce, peas, fresh herbs, and nutritional yeast.

Gluten-free vegan blackberry pie with potato flour crust and fresh blackberry filling.